5 benefits of cooking food on a mud chulha (clay stove)

In this fast-moving life, use of a gas stove, microwave and oven for cooking and baking is a part of our existence. But three decades ago, it was all about homemade clay chulha (clay stove) that used a combination of clay, husk and water. With the change in time, the humble chulha got replaced with the fancy and one-touch cooking range that are supported with chimney and keeps the home smoke free. If you think that the change is a move because of the harmful effects of chulha, you need to read this piece of information which talks about the bright side of the ‘Indian Chulha’.

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